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Nocellara del Belice with Rosemary
Monocultivar · Cold extracted · 250ml
Fresh rosemary cold processed with the olives: resinous and balsamic notes on an herbaceous base. Designed for roasts, oven-baked potatoes, freshly baked bread.
Free acidity < 0.15% · Total polyphenols > 380 mg/kg · Cold aromatised · Limited production